Split Menu (Update 2025)
Introducing the Menu at Split
Located in the vibrant JPMorgan Chase Building, Split elevates the chicken shop experience with a focus on breakfast and brunch. Known for their fresh, flavorful offerings, their menu features customizable options, ensuring every palate finds something to love.
- Savory Breakfast: Start your day with the Breakfast Burrito or the truly unique Shroom Scramble, both crafted from high-quality ingredients.
- Decadent Sandwiches: Venture into lunchtime with the famous Crispy D’Lux or Fried Egg Sandwich, perfectly accompanied by the delightful Split Fries.
- Irresistible Sides: Don’t overlook the Crispy Brussels Sprouts or the mouthwatering Cauli Nugs, both drizzled with their signature sriracha ranch.
With a casual, welcoming atmosphere and beautiful packaging, Split promises not just a meal, but a satisfying experience worth repeating.
BREAKFAST
FRIED EGG SANDWICH
Two pasture eggs, aged cheddar, and arugula, on a grilled challah bun.
SHROOM SCRAMBLE
Sauted mushrooms, herbed goat cheese, kale, chives. Served with mixt greens side salad
BREAKFAST BURRITO
Two eggs, aged cheddar, smashed avocado, crispy potatoes, salsa verde
DESIGN YOUR OWN SCRAMBLE
Three pasture eggs with your choice of three ingredients. Served with mixt greens side salad
DESIGN YOUR OWN SCRAMBLE
SIDES
APPLEWOOD SMOKED BACON
CHICKEN APPLE SAUSAGE
COUNTRY PORK SAUSAGE
CRISPY BRUSSELS SPROUTS
Sriracha ranch.
FRENCH FRIES
SPLIT FRIES
Shaved Parmesan, fresh herbs, and sriracha ranch.
SIDE SALAD
Mixed greens, carrots, cherry tomatoes, balsamic vinaigrette.
SWEET POTATO FRIES
SPLIT SWEET POTATO FRIES
Shaved Parmesan, fresh herbs, and sriracha ranch.
CAULI NUGS
crispy cauliflower, chives, sriracha ranch or buffalo sauce
ROASTED CAULIFLOWER
Parmesan, lemon salt, chives, chili flakes, and sriracha ranch dressing.
CHICKEN TENDERS
Sriracha Ranch or Split Chipotle BBQ Sauce
DRIP COFFEE
HOT TEA
ICED COFFEE
COFFEE & TEA
Breakfast Catering Platters
Fried Egg Sandwich Platter
5 Sandwiches- Pasture raised fried egg, aged cheddar, arugula, on a toasted challah bun
Fried Egg Sandwich with Applewood Smoked Bacon Platter
5 Sandwiches- Pasture raised fried egg, appleword smoked bacon, aged cheddar, arugula, on a toasted challah bun
Fried Egg Sandwich with Sausage Platter
5 Sandwiches Pasture raised fried egg, country pork sausage, aged cheddar, arugula, on a toasted challah bun
Breakfast Burrito Platter
Two eggs, aged cheddar, smashed avocado, crispy potatoes, salsa verde
Breakfast Burrito with Applewood Smoked Bacon Platter
Two eggs, aged cheddar, smashed avocado, crispy potatoes, salsa verde
Breakfast Burrito with Chicken Apple Sausage Platter
Two eggs, aged cheddar, smashed avocado, crispy potatoes, salsa verde
Breakfast Burrito with Pork Sausage Platter
Two eggs, aged cheddar, smashed avocado, crispy potatoes, salsa verde
Applewood Smoked Bacon Platter
10 Strips of Bacon
Pork Sausage Platter
10 Patties of pork sausage
Cookie Platter
10 cookies
Cookies
CRISPIES & SANDWICHES
CLASSIC
Crispy chicken, house pickles, shredded lettuce, and herb mayo, on a grilled challah bun.
CRISPY D'LUX
Crispy chicken, applewood smoked bacon, avocado, house pickles, shredded lettuce, and sriracha ranch dressing on a toasted challah bun.
BUFFALO
Crispy chicken, calabrian chili buffalo sauce, jalapeo slaw, and house pickles on a toasted challah bun.
PARM
Crispy chicken 'parm', grandma's tomato sauce, mozzarella, shaved parmesan, and basil, on a grilled ciabatta.
SONOMA
Roasted chicken, shaved seasonal apple, goat cheese, pickled fennel, arugula, and walnut currant spread, on grilled ciabatta.
'CADO
Avocado mash, crispy cauliflower, arugula, herbed goat cheese, spiced lemon vinaigrette, on seeded multigrain toast
BEETBOX
Mixt greens, arugula, roasted golden beets, avocado, goat cheese, toasted walnuts, dried cranberries, shaved fennel, savory herbs, and balsamic vinaigrette.
MANDARIN
Romaine hearts, kale, crispy chicken, savory jalapeno slaw, oranges, spicy roasted peanuts, snap peas, jicama, sesame seeds, fresh herbs, and miso ginger vinaigrette.
ALAMO
Romaine hearts, crispy chicken, avocado, cherry tomatoes, aged cheddar, black beans, jicama, pumpkin seeds, chives, and Point Reyes blue cheese dressing, with a chipotle honey drizzle.
GROVE
Mixt greens, roasted chicken, seasonal apple, toasted walnuts, aged cheddar, currants, celery, savory herbs, and balsamic vinaigrette.
SPLIT COBB
Romaine hearts, roasted chicken, applewood smoked bacon, avocado, cherry tomatoes, blue cheese, eight-minute egg, chives, and sriracha ranch dressing.
CALI
Romaine, roasted cauliflower, avocado, cherry tomatoes, mixt seeds, sunflower sprouts, seasonal radishes, quinoa, garlic herb croutons, and spiced lemon vinaigrette. Topped with crispy carrot strings.
DIRTY BIRD
Hearts of romaine, crispy chicken, applewood smoked bacon, smoked mozzarella, crispy shallots, garlic herb croutons, sriracha ranch and a Split chipotle bbq sauce drizzle
CHEF SALADS
BURGERS
SPLIT
American cheese, little gem lettuce, tomato, house pickles, onion, split sauce, on a toasted challah bun
ORIGINAL
Little gem lettuce and tomato.
RESERVE
Point reyes blue cheese, applewood smoked bacon, caramelized onions, arugula, horseradish sauce, on a toasted challah bun
VEGGIE BURGER
Homemade veggie burger, avocado, savory jalapeo slaw, tomato, smoked aioli, and split sauce.
SMOKETOWN BURGER
Smoked mozzarella, applewood smoked bacon, Split chipotle bbq sauce, crispy shallots, herb mayo, shredded lettuce on a toasted challah bun
Soft Drinks
Choice of sparkling or still water, root beer, coke, or diet coke.
Housemade Drinks
Choice of cold pressed orange juice, fresh squeezed lemonade, and Arnold palmer.
BEVERAGES
LARGE SALADS
Alamo (Large)
Romaine hearts, crispy chicken, avocado, cherry tomatoes, aged cheddar, black beans, jicama, pumpkin seeds, chives, point reyes blue cheese dressing, with a chipotle honey drizzle. Made with organic lettuce and seasonal produce. Serves 4-6 Dressing served on the side.
Beetbox (Large)
Mixt greens, arugula, roasted golden beets, avocado, goat cheese, toasted walnuts, dried cranberries, shaved fennel, savory herbs, balsamic vinaigrette. Made with organic lettuce and seasonal produce Serves 4-6 Dressing served on the side
Beetbox with Chicken (Large)
Mixt greens, arugula, roasted chicken, roasted golden beets, avocado, goat cheese, toasted walnuts, dried cranberries, shaved fennel, savory herbs, balsamic vinaigrette. Made with organic lettuce and seasonal produce. Serves 4-6 Dressing served on the side.
Split Cobb (Large)
Romaine hearts, roasted chicken, applewood smoked bacon, avocado, cherry tomatoes, blue cheese, 8 minute egg, chives, sriracha ranch dressing. Made with organic lettuce and seasonal produce. Serves 4-6 Dressing served on the side
Grove (Large)
Mixt greens, roasted chicken, seasonal apple, toasted walnuts, aged cheddar, currants, celery, savory herbs, balsamic vinaigrette. Made with organic lettuce and seasonal produce. Serves 4-6 Dressing served on the side.
Mandarin (Large)
Romaine hearts, kale, crispy chicken, savory jalapeo slaw, oranges, spicy roasted peanuts, snap peas, jicama, sesame seeds, fresh herbs, miso ginger vinaigrette
Cali (Large)
omaine, roasted cauliflower, avocado, cherry tomatoes, mixt seeds, arugula, seasonal radishes, quinoa, garlic herb croutons, spiced lemon vinaigrette, topped with crispy carrot strings. Made with organic lettuce and seasonal produce. Serves 4-6 Dressing served on the side.
Cali with Chicken (Large)
Romaine, roasted cauliflower, avocado, cherry tomatoes, mixt seeds, arugula, seasonal radishes, quinoa, garlic herb croutons, spiced lemon vinaigrette, topped with crispy carrot strings. Made with organic lettuce and seasonal produce. Serves 4-6 Dressing served on the side.
Dirty Bird (Large)
Hearts of romaine, crispy chicken, applewood smoked bacon, smoked mozzarella, crispy shallots, garlic herb croutons, sriracha ranch and a Split chipotle bbq sauce drizzle. Serves 4-6 Dressing served on the side.
Classic Platter
Crispy chicken, house pickles, shredded lettuce, herb mayo, on a toasted challah bun. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Cado Platter
Avocado mash, crispy cauliflower, arugula, herbed goat cheese, spiced lemon vinaigrette, on seeded multigrain toast. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Parm Platter
Crispy chicken 'parm', grandma's tomato sauce, mozzarella, shaved parmesan, basil, on toasted francese roll. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Crispy D' Lux Platter
Crispy chicken, applewood smoked bacon, avocado, house pickles, shredded lettuce, sriracha ranch dressing, on a toasted challah bun. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Sonoma Platter
Roasted chicken, shaved seasonal apple, goat cheese, pickled fennel, arugula, walnut currant spread, on toasted francese roll. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Buffalo Platter
Crispy chicken, calabrian chili buffalo sauce, jalapeno slaw, house pickles, on a toasted challah bun. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Split Burger Platter
Grass-fed beef, american cheese, lettuce, tomato, pickles, onion, split sauce. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Original Burger Platter
Grass-fed beef, lettuce, tomato. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Reserve Burger Platter
Point Reyes blue cheese, applewood smoked bacon, caramelized onions, arugula, horseradish sauce, on a toasted challah bun. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Veggie Burger Platter
Homemade organic quinoa & beet veggie burger, avocado, slaw, tomato, smoked aioli. Platters of 5 sandwiches or burgers Sandwiches served on toasted francese bread are cut in half. Burgers made with hormone & antibiotic-free beef OR homemade veggie burger. Cooked medium and served on a toasted challah bun.
Smoketown Platter
Smoked mozzarella, applewood smoked bacon, Split chipotle bbq sauce, crispy shallots, herb mayo, shredded lettuce on a toasted challah bun.
SANDWICH PLATTERS
TREATS
CHOCOLATE CHIP COOKIE
*We can't guarantee items are allergen free
HEATHBAR COOKIE
Large Event Package
Includes 20 sandwiches or burgers, 2 large salads, and 20 cookies. Serves 20-25 We can't guarantee items are allergen-free
Medium Event Package
Includes 15 sandwiches or burgers, 1 large salads, and 15 cookies. Serves 15-20 We can't guarantee items are allergen-free
Small Event Package
Includes 10 sandwiches or burgers, 1 large salads, and 10 cookies. Serves 20-25 We can't guarantee items are allergen-free